Crockpot Fajita Chicken

Ingredients:

• 2 lbs. thawed chicken breast tenderloins

• 1 cup salsa

• 1 sleeve fajita seasoning

Instructions:

• Add ingredients to crock pot. Stir and cover.

• Cook on high for 3 hours or low for 5 hours.

• When done, use a handheld mixer to shred chicken. No draining necessary.

• Use chicken to make tacos, nachos or even quesadillas!